The Northeast Organic Farming Association of Vermont (NOFA-VT) announced the first Open Farm Week, scheduled for Monday, August 3rd through Sunday, August 9th, 2015. The public is invited to visit farms and farmers markets to meet local farmers, explore their farms, and learn more about food production in Vermont.
Over eighty farms from across the state are participating in this inaugural Open Farm Week, each offering unique activities, including tours, demonstrations, product tasting, scavenger hunts, and more.
Building off the success of last summer’s “Open CSA Farm Day”, NOFA-VT is partnering with several organizations from around the state to expand the event to include seven days of open access to farms throughout Vermont. The goal of the event is to connect people with farmers and promote direct buying through farmers markets, Community Supported Agriculture (CSA) farms and farm stands. This event also coincides with the 2015 National Farmers Market Week.
“This weeklong event is really a celebration of our farmers and our agricultural landscape,” said NOFA-VT’s Erin Buckwalter. “We want to organize a fun and successful state-wide event, and have it grow every year, as a tradition for Vermonters and visitors to Vermont to be able to enjoy the ‘inside scoop’ and get to know more about our farms.”