The University of New Hampshire Cooperative Extension is hosting a discussion on June 30 from 4 pm to 6 pm at Robie Farm, 25 Route 10 in Piermont, New Hampshire.

The Robie Farm, a 5th and 6th generation farm, is planning a transition to grass fed dairy and will focus on producing the quality of milk required for their cheese.

Field Specialist Steve Turaj will lead the discussion on using field observations, soil maps, Cornell soil health and University of New Hampshire soil nutrient tests to evaluate pastures, forage plant identification and fertility management and weeds.

For more information, contact Heather at 787-6944 or heather.bryant@unh.edu