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February 2010



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Features


by Sally Colby by J.F. Pirro by Rebekah L. Fraser

Columns


The key is a controlled calving season
by Dr. John Comerford by John S. Hibma by Diane Baedeker Petit by Everett D. Thomas by Martin Harris Jr.
Part I: What is it, how to make it, how to use it
by Diane Wells
Layers, molting and egg production
by Diane Wells by Vicki Schmidt

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Departments


Growing


by Rebekah L. Fraser

Sugaring


by Tim Wilmot by Catherine Stevens

Woodlots


by Patrick White

Business Resources


 


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