February 2010
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Features
by Sally Colby
by J.F. Pirro
by Rebekah L. Fraser
Columns
The key is a controlled calving season
by Dr. John Comerford
by John S. Hibma
by Diane Baedeker Petit
by Everett D. Thomas
by Martin Harris Jr.
Part I: What is it, how to make it, how to use it
by Diane Wells
Layers, molting and egg production
by Diane Wells
by Vicki Schmidt
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Departments
Growing
by Rebekah L. Fraser
Sugaring
by Tim Wilmot
by Catherine Stevens
Woodlots
by Patrick White
Business Resources
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